Sheraton Saigon Hotel & Towers

4.2 (237 reviews)

88 Dong Khoi, District 1, Ho Chi Minh City, Vietnam   •  Weather:    •   Local Time:     •  Phone: +84 (8) 3 827 2828  

4.2

Food and Beverage Highlights at Sheraton Saigon Hotel & Towers

Tết celebration at Saigon Café

="Tết

Enjoy the most wonderful time of the year during Tết holiday by experiencing authentic Vietnamese delicacies at Saigon Café Restaurant. Dine on wide array of Vietnamese traditional food to welcome the Year of the Rooster 2017 including beef & star fruit salad, Vietnamese fresh spring with soya bean sauce, wok fried glass noodle with crab meat, wok-fried beef luc lac, deep-fried seafood spring roll, crab cooked by your favorite sauce: Tamarind, sweet and sour or black pepper sauce. There are also international stations with mouth-watering highlighted food such as poached salmon with citrus butter sauce, baked chicken with honey and mustard or Korean BBQ pork rib. Don’t forget to finish your Tết celebration night with sweet Vietnamese desserts such as mũ gòn, Vietnamese tapioca with mung bean sweep soup, sticky rice with custard topping, and Vietnamese Tết traditional candies. 

Saigon Café Restaurant, Level 1

New Year Day
Sunday, January 1
18:00 – 22:00
Brunch: VND 1,588,000++ including free flowing Moet Chandon, house wine, draft beer, festive cocktails, juices and soft drinks.
Dinner: VND 1,400,000++ including free flowing house wine, draft beer, festive cocktails and soft drinks.

Vietnamese themed buffet
January 26 to January 31
18:00 – 22:00
VND 1,400,000++ per person including free flowing house wine, draft beer, coffee and tea

Tết themed buffet night
Friday, January 27
18:00 – 22:00
VND 1,400,000++ per person including free flowing house wine, draft beer and soft drinks.

Yee Sang promotion and Tet menu at Li Bai Restaurant

="Yee

Start the Lunar New Year with a Yee Sang dish to bring you lots of luck during the whole year. Enjoy a selection of sumptuous Yee Sang dish at Li Bai including traditional New Year Yee Sang with salmon, braised pork’s knuckle with dry oyster and sea moss, braised abalone soup with pumpkin, wok-fried baby lobster with chili sauce, braised abalone with sea cucumber and mushroom in oyster sauce, steamed twin fish “Hong Kong” style, pan-fried beef steak with Hoisin sauce, and pan-fried home-made New Year cake.

Li Bai Restaurant, Level 2
Yee Sang Promotion and Tet menu
Available from January 27 to February 15
Lunch: 11:00 – 14:30
Dinner: 18:00 – 22:00
From VND 168,000++ per dish

www.libaisaigon.com

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Sizzling Pan Collection at Level 23 Signature Restaurant

="Sizzling

Being known as one of the most eminent restaurants in town with panoramic views over Ho Chi Minh City, Level 23 Signature Restaurant will introduce the exquisite sizzled steak every night in the month of January. Food lovers don’t miss a chance to have a fine dinner with choices of kansas city strip steak or porter house steak topped onion and mushroom personally prepared by talented chefs at Level 23 Signature Restaurant.There will be wine pairings recommended for those who love to enjoy the menu with the perfect wine accompaniment in a romantic atmosphere with violin and guitar music and spectacular views from level 23. 

Signature Restaurant, level 23
Steak on Sizzling Pan
Available daily in January
VND 888,000++
18:00 - 22:00

www.signaturesaigon.com

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Best of Li Bai Buffet Dinner

="Best

Li Bai Chinese Restaurant introduces a weekend buffet dinner affair prepared by our talented chefs during the month of January, showcasing the best dishes of Li Bai with free flow of wines, draft beer, soft drinks, tea & coffee. Enjoy an international buffet dinner with choices of delectable Western and Chinese food styles in a cozy and private ambiance with contemporary decoration infused by Chinese elements. There are also an huge sweet desserts corner awaiting you.

Li Bai Restaurant, Level 2

Best of Li Bai Buffet Dinner 
Every Sunday night in January
18:00 – 22:00
VND 990,000++ per person, including free flow of wines, draft beer, soft drinks, coffee and tea.

www.libaisaigon.com

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Vietnamese Street Food Menu at Mojo Café

="Vietnamese

Start the Lunar New Year season with a delicious street food menu from Mojo on Dong Khoi in the month of January. Experience Vietnamese roasted pork sandwich (Banh mi thit nuong); marinated roasted pork, pickle vegetable, coriander, chilli in baguette; Vietnamese rice cake with meat & prawn topping (Banh beo); rice cake with meat & prawn serve with salad & fish sauce;  and charcoal grilled pork skewer, crispy homemade spring roll served with fresh Vermicelli,Vietnamese herb and sweet fish sauce  (Bún thịt nướng).

Mojo Café on Dong Khoi
Vietnamese street food
Available daily in January
From 11:00
From VND 150,000++

www.mojosaigon.com

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Yellow Drinks collection at Mojo Café

="Yellow

In the month of January, Mojo on Dong Khoi will be offering Yellow Drinks collection to welcome the year of Rooster. Using the fresh fruits and Vietnamese rice alcohol, the yellow drink collection would be a perfect idea to start off Tet season in true Saigon spirits. Enjoy choices of Saigon Dance, Saigon Pearl, Saigon Charm and Saigon Illusion.

Mojo Café on Dong Khoi
Yellow Drinks collection
Available daily in January
From 7:00
VND 88,000++

www.mojosaigon.com

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Vietnamese Cocktail Party at Level 23 Wine Bar

="Vietnamese

Enjoy cocktail collection and delicious Vietnamese dishes.

Level 23 Wine Bar
Every night in January
From 6:00 PM

www.level23saigon.com

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Special dish of King Crab at Li Bai Chinese Restaurant

="Special

For the month of January, Li Bai Chinese restaurant will offer a special a la carte menu featuring the best of king crab dishes. Dine on options of wok fried king crab with chilli and garlic or wok fried king crab with milk and butter.

Li Bai Restaurant, Level 2
Special dishes of King Crab
Available daily in January
Lunch: 11:00 – 14:30
Dinner: 18:00 – 22:00
VND 1,188,000++ per dish

www.libaisaigon.com

RESERVE A TABLE