Sheraton Saigon Hotel & Towers

4.2 

88 Dong Khoi, District 1, Ho Chi Minh City, Vietnam   •  Weather:   

Local Time Phone +84 (28) 3 827 2828

4.2

BEEF PLATTERS AT SIGNATURE !

BEEF PLATTERS AT SIGNATURE !

BEEF PLATTERS AT SIGNATURE !

BEEF PLATTERS AT SIGNATURE !

BEEF PLATTERS AT SIGNATURE !

BEEF PLATTERS AT SIGNATURE !

BEEF PLATTERS AT SIGNATURE !

BEEF PLATTERS AT SIGNATURE !

BEEF PLATTERS AT SIGNATURE !

LEVEL 23 SIGNATURE RESTAURANT

You Choose !

Juicy U.S Beef tenderloin + Striploin + Oyster blade steak all served in a platter or tasty Australia Beef tenderloin + Beef rib-eye + Oyster blade cooked in a classic red wine sauce, pepper sauce or burney sauce. There will be selected wine pairings recommended for those who love to enjoy the beef tenderloin delicacies with a perfect wine accompaniment for an indelible dining experiece.  

Signature Restaurant, Level 23

Beef platter at Signature !
Available daily in June
6:00 PM – 10:00 PM
From VND 1,500,000++ per dish

 

JUNE PROGRAMS

THANK YOU DAD

THANK YOU DAD

THANK YOU DAD

SAIGON CAFÉ RESTAURANT, LEVEL 1

THANK YOU DAD

SAIGON CAFÉ RESTAURANT, LEVEL 1

Say Thank you to Dad with a Champagne Sunday Brunch or fabulous dinner buffet featuring premium seafood on this Father's day occasion. 

Saigon Café Restaurant, Level 1

Happy Father’s Day
Sunday, June 17

Happy Father’s Day brunch
11:30 AM – 3:00 PM
VND 1,588,000++ per person including free flowing Champagne, house wine, frozen cocktails, juice, draught beer, soft drinks, coffee and tea.

Happy Father’s Day dinner
6:00 PM – 10:00 PM
VND 1,400,000++ per person including free flowing house wine, special cocktails, draught beer, soft drinks, coffee and tea.

FOIE GRAS TEMPTATION

FOIE GRAS TEMPTATION

LI BAI CHINESE RESTAURANT, LEVEL 2

LI BAI CHINESE RESTAURANT, LEVEL 2

FOIE GRAS TEMPTATION

FOIE GRAS TEMPTATION

LI BAI CHINESE RESTAURANT, LEVEL 2

LI BAI CHINESE RESTAURANT, LEVEL 2

Li Bai is presenting a creation of French foie gras in Chinese style, promising to bring diners a new dining experience. Dine on Pan-fried foie gras and scallop or Crispy French foie gras with mushroom. 

Li Bai Restaurant, Level 2
Available daily in June
11:00 AM – 2:30 PM
6:30 PM – 10:00 PM
From 308,000++ per dish
ssht.libai@sheraton.com

AUTHENTIC DIMSUM BUFFET

AUTHENTIC DIMSUM BUFFET

AUTHENTIC DIMSUM BUFFET

AUTHENTIC DIMSUM BUFFET

AUTHENTIC DIMSUM BUFFET

AUTHENTIC DIMSUM BUFFET

AUTHENTIC DIMSUM BUFFET

AUTHENTIC DIMSUM BUFFET

AUTHENTIC DIMSUM BUFFET

LI BAI CHINESE RESTAURANT, LEVEL 2

LI BAI CHINESE RESTAURANT, LEVEL 2

LI BAI CHINESE RESTAURANT, LEVEL 2

Enjoy an extensive selection of over 50 dim sum items as well as traditional Cantonese favorites. Whether it is a lunch with friends or business partners, Li Bai can accommodate up to 80 guests with two private rooms for your convenience.

Li Bai Chinese Restaurant, level 2
Available daily | 11:00 AM – 2:30 PM 
VND 698,000++ per person
ssht.libai@sheraton.com

JUNE PROGRAMS

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

L’APERITIF AT THE LOUNGE

Every Friday evening, relax with friends around great comfort food (cold cuts, cheese, salads, antipasti, etc.), along with carefully selected beverages.

The Lounge, hotel Lobby

L'Aperitif at The Lounge
Every Friday | 5:30 PM – 9:00 PM
VND 590,000++ per person

 

MOJO GOES BURGERS

MOJO GOES BURGERS

MOJO GOES BURGERS

MOJO ON DONG KHOI

MOJO GOES BURGERS

MOJO GOES BURGERS

MOJO GOES BURGERS

MOJO ON DONG KHOI

Refresh your taste buds with delicious Mojo burger collection. Select your burger’s patty with a wide range of mouth-watering fillings and flavors such as The Italian burger with housemade imported beef patty, Mexican chicken burger with marinated chicken breast or salmon burger with grilled salmon fillet. Then, diners can pick up the bun freshly from our pastry kitchen. To enhance your appetites, add extra French fries, salads and choose a Mexican drink to accompany with. 

Mojo on Dong Khoi

Mojo goes burger
Avalable daily in June
From 11:00 AM
From VND 200,000++ per dish

 

WORLD CLASS BRUNCH

WORLD CLASS BRUNCH

WORLD CLASS BRUNCH

WORLD CLASS BRUNCH

WORLD CLASS BRUNCH

WORLD CLASS BRUNCH

WORLD CLASS BRUNCH

SAIGON CAFÉ RESTAURANT

Explore seven live stations, and indulge in an exquisite culinary journey around the world with the parade of premium fresh seafood, delectable Pan-Asian cuisine, Vietnamese specialties, Western, Japanese, American delights and a decadent array of desserts.

Saigon Café, level 1
World Class Sunday Brunch
Every Sunday | 11:30 AM – 3:00 PM 
VND 1,588,000++ including free flow bubble and innovative drinks.

 

JUNE PROGRAMS

JUNE PROGRAMS

DRAGON BOAT FESTIVAL

DRAGON BOAT FESTIVAL

DRAGON BOAT FESTIVAL

DRAGON BOAT FESTIVAL

DRAGON BOAT FESTIVAL

DRAGON BOAT FESTIVAL

DRAGON BOAT FESTIVAL

DRAGON BOAT FESTIVAL

Enjoy sticky rice dumpling cake with dried scallop or vegetarian sticky rice dumpling cake.

Li Bai Restaurant, level 2
Available for sales from June 1 to June 18
11:00 AM - 02:30 PM
6:30 PM - 10:00 PM

 

BEEF PLATTERS AT SIGNATURE !

BEEF PLATTERS AT SIGNATURE !

BEEF PLATTERS AT SIGNATURE !

SIGNATURE RESTAURANT, LEVEL 23

BEEF PLATTERS AT SIGNATURE !

BEEF PLATTERS AT SIGNATURE !

BEEF PLATTERS AT SIGNATURE !

BEEF PLATTERS AT SIGNATURE !

BEEF PLATTERS AT SIGNATURE !

BEEF PLATTERS AT SIGNATURE !

BEEF PLATTERS AT SIGNATURE !

BEEF PLATTERS AT SIGNATURE !

You Choose !

U.S beef tenderloin + triploin beef + oyster blade steak or Australian beef tenderloin + rib-eye beef + oyster blade cooked in a classic red wine sauce, pepper sauce or burney sauce.  

Level 23 Signature Restaurant
Available daily in May
6:00 PM – 10:00 PM
From VND 1,500,000++ per dish
www.signaturesaigon.com

BANFI WINE DINNER

BANFI WINE DINNER

BANFI WINE DINNER

SIGNATURE RESTAURANT, LEVEL 23

BANFI WINE DINNER

BANFI WINE DINNER

BANFI WINE DINNER

SIGNATURE RESTAURANT, LEVEL 23

Enjoy the exceptional Banfi wines paired with a delectable five course menu personally created by our Director of Culinary, Chef Lorraine Sinclair.

• Fried panko oyster in shell, vichyssoise with truffle oil in cup (paired with Tener – Vino Spumante Brut)
• Crab meat salad with guacamole, micro mix and chili lemon mayonnaise (paired with Le Rime - Toscana igt – Chardonnay, Pinot Grigio)
• Confit of duck served with carrot purée, french beans and truffle (paired with AsKa – Bolgheri Rosso)
• Beef rossini filled with bacon, onion, and mushroom, served with sautéed spinach and red wine sauce (paired with Brunello Di Montalcino)
• Cheese cake with fudge jelly vanilla or vanilla and salted caramel cake (paired with Sciandor- Moscato D’asti)

Level 23 Signature Restaurant
Thursday, May 17
6:00 PM – 10:00 PM
VND 1,588,000++
www.signaturesaigon.com